Pancakes
Pancakes with St.Bernardus Tripel
Makes: 10 pancakes
Time to prepare: half an hour with
Equipment: nothing special
Ingredients
300g flour, 60cl milk, 15cl St.Bernardus Tripel (or Wit, you choose), 3 eggs, 60g butter (melted), 30g sugar
How to prepare
1
Mix the flour and the sugar.
2
Pour in the milk.
3
Pour in the beer.
4
Add the eggs.
5
Add the melted butter. Stir until smooth. Tip: use a hand blender.
6
Heat up some butter in the frying pan. Bake the pancakes one by one.
7
Enjoy! Feel free to share your pancakes moment with #stbernardus ;-)
8
Enjoy!
This recipe was made by Coeur de Boef. Have you used any of our beers in your own tasty recipe? Share it with us at marketing@sintbernardus.be and who knows, your efforts may well be rewarded.
